While visiting Pennsylvania over the weekend, I decided to try the local fare. I dropped into a charming place around midday for some brunch. It is called Ham & Eggs In the Pan. A charming place right off highway 615 as you are driving through Mt. Poconos. After asking for the house recommendation, I sided with their Ham, Egg, with a white cheddar cheese sandwich on a brioche bun and a cup of coffee. It was warm, cheesy, and everything that I wanted it to be. The ham was well cured and not too salty but still consisted of the fresh finely cut piece that always makes me want more. I would have recommended a side garnish to pretty the plate a bit, but at $4.50, I was not complaining.
My partner on the other hand went with the Spanish omelet, which consisted of tomatoes, green bell peppers, white onions, jack cheese with a side of Rye toast. For an extra dollar, I asked the waitress to throw in some of their home fries on the side. It was crisp and clean, with finely cooked vegetables and a slight bit of salsa mixed into the omelet. The salsa was not over powering, but more of an interior garnish. (In future, ask for it on the side if you like your omelet hot and dry.) $8.75
Coffee: Standard, but good. I do not take coffee lightly. Everyone has a different way of preparing a house blend and it is important for the wait staff to understand that customers pay attention to coffee. If you have really good coffee, that alone can bring you good, consistent, and friendly business.
Service: Excellent- Hot coffee kept coming and wait staff was very attentive. Our server helped to make a balanced meal which was enjoyable and comforting.
Take Home: Ham, sausage, turkey, or even bacon!!!Cured and smoked on the farm!
(Stars 4): Breakfast/ Brunch/take-out
Ham & Eggs in the Pan
HC1 Box 101 off highway 615
Swiftwater, Pennsylvania 18370
570-839-6492.
