Showing posts with label kids. Show all posts
Showing posts with label kids. Show all posts

Saturday, March 24, 2012

La Casita Azteca (Easthampton, MA)







After a mid-morning bike ride strolling along the Manhan Rail Trail in Easthampton, MA I was quite hungry for something fresh, local, and yummy! As a girl from Northern California, I have a soft spot for fresh, cheesy Mexican food. Little did I know that I would find just what I was looking for in Easthampton, MA.

I had the Chicken Mole- Full and Rich with lightly shredded chicken that tasted like it fell right off the bone.It was served with freshly diced cabbage and onions with a side of Spanish style rice and simmered black beans with a light dusting of local feta cheese. Jon on the other hand dived right into the 3 Beef Tacos-Rolled in flour tortillas with grated mozzarella cheese. (He worked up an appetite on the bike ride over! :) )Everything was fresh, fresh, fresh and right off the stove warm. Perfect atmosphere to be able to sit outside under the umbrella'd colorful picnic tables with a slight breeze blowing in between the buildings.  

We both also ordered the Iced Tea. It was light and refreshing. Perfect for a hot day. They have 2 different types made in the either black or green tea. Overall- Great service, great food, great experience. I can't wait to go back on a night when they have live music!

Next Time: 

I didn't  get a chance to try their Sangria, but I can't wait till the weather turns and I can take a break from the rail trail to try a glass.
(4 stars- ****) Dine in/ Take out, good for kids, large parties and first dates!!!

La Casita Azteca: Traditional Mexican Cuisine
58 Cottage Street  Easthampton, MA 01027
413-203-5050 begin_of_the_skype_highlighting            413-203-5050      end_of_the_skype_highlighting


Sunday, September 11, 2011

Black Sheep (Amherst, MA)




In the heart of the city of Amherst, MA, off the main street, sits a quaint bakery/cafe that houses a plethora of tasty freshly made treats daily. Ranging from delicate desserts to fresh made sandwiches, this hipster/college hang out is the kind of San Francisco wannabe deli that make me ache for the west coast's famous Tartine off 18th street.

I tried the Californian Sandwich, as more of a novelty, then for any other reason. I was pleasantly surprised by the roasted warm sun dried tomato paste with red onions, spinach and coupled with thinly sliced chicken. I was looking forward to tasting a pesto flavoring within the paste as described and was disappointed not to experience anything close.
The house regular iced coffee was rich and robust which helped speed me along for the rest of my afternoon. However, the variety in coffee was weak and I did not notice a selection in Tea's which would help diversify their clientele.

The Apple Pecan Muffin, I tried on a second visit as more of an early morning dash to work. The muffin was not only a refreshing treat, it was a sweet comfort that was not overpowering nor was it bland. It was warm, fresh, and exactly what I wanted. I look forward to trying more of their baked goods soon.

Four Stars ****

Black Sheep
79 Main St
Amherst, MA 01002

(413) 256-1706

http://blacksheepdeli.com/

Tuesday, January 11, 2011

Pasta E Basta (Amherst, MA)




Situated in the downtown of Amherst, MA, this Italian restaurant is two floors of nice kid friendly atmosphere, while still perfect for a first or second date. A good wait staff with attentive servers that will joke and still know what everything is on the menu. For a little place they have an excellent affordable wine and beer listings that pairs well with the rich and filling Italian foods.

As with most American Italian dishes- they are plentiful and rich with cheese. This meal was no exception, except the bread. Bread as a rule is the fresher the better... this bread however was a frozen and then re-baked which just doesn't cut it. There was a pleasant roasted pepper olive oil which was paired with the bread, but it was not enough to mask the hardened twice baked bread. (I would recommend consulting with the Black Sheep across the street for some fresh daily artisan bread or even ask them as a partner solely for updating the bread.)

For the main course the ricotta cheese with beef manicotti. The manicotti was everything I wanted it to be- rich, filling, fresh, and best of all there was a peppery kick at the end that was comforting and made me want to snuggle down with the rest of my white wine.

My partner had the white wine angel hair pasta with chicken and mushrooms. The sauce was not as flavorful as anticipated which was regretful, yet the chicken was well cooked and plentiful. The chicken was offset however by the mushrooms and cooked red bell pepper which didn't make the dish flow together. Good try, but a miss.

Overall, it was a good experience, as the waitstaff out performed the meal and I look forward to giving this spot another chance to make me eat my words.

( 3 1/2stars-***)

Pasta E Basta
26 Main Street
Amherst, MA 01002
(413) 256-3550